Differently named sandwiches. Check out Naomi’s Funeral Sandwiches. Naomi has an addiction to Pinterest like I do. It has really sent her love of cooking into overdrive with new recipes. These sandwiches are one of those.
Naomi says, When I saw that my friend, Erin, had commented on how tasty these things were, I knew they were being made and right away. Can I just say…YUMMERS?!?! They were so different and so tasty, it wasn’t funny! I loved the combination of the Swiss cheese and ham with the sticky sauce on top. Now, be sure to take the time to “marinade” these. The longer they can marinade the more tasty they are. I partnered with chips and corn on the cob for a nice light dinner that I will be making frequently in the Summer. When you serve these, you might want to have wet naps around.
Midweek Mixers with Funeral Sandwiches
3. Preheat the oven to 350 degrees. Bake for 20 minutes,uncovered, or until cheese is melted and bun tops are a bit golden.
And remember for more fun food recipes visit Naomi at http://thepubandgrubforum.blogspot.com/