Here is a wonderful celebratory drink to get the party going…and you can make it in the alcoholic or non-alcoholic version…either way it’s delightfully green and festive. So haul out the shamrocks and let the party begin!
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Adapted: Notecook.com Link:http://notecook.com/drinks/st-patricks-day-punch/
As I have said in previous posts,being Irish, I love to celebrate St. Patrick’s Day. St. Patrick’s Day isn’t just for getting as bombed as a person can get. It is a family event to celebrate the life of the Patron Saint of Ireland.
I thought this recipe had a really interesting taste. It reminded me of the green Hawaiian Punch that had ginger added. My husband said he could see it easily adapt to a shot of Bushmill’s Irish Whiskey if desired. So, here we go!
24 oz Pineapple Juice
12 oz Frozen
Lemonade Concentrate Thawed
2 Tablespoons Honey
.5 Liters Ginger Ale
Green Food Coloring
1) Place all ingredients in a blender and give it a quick zap to blend the ingredients
2) Place ice cubes in 4 glasses and fill with drink