Okay it's the day after Christmas , so what better time to start thinking about what to serve at those fabulous New Year's Eve Parties. Naomi Blackburn, the Mistress of Mixology is here today with a fun drink recipe so get started…
For even more fabulous food and drink recipes, visit Naomi's blog at http://thepubandgrubforum.blogspot.com
Let's start with the GRINCH'S CHRISTMAS COCKTAIL
3 oz Skyy® vodka
1 oz Midori® melon liqueur
1 oz Cointreau® orange liqueur
1 oz sweet and sour mix
Combine all ingredients in a cocktail
shaker with ice cubes. Shake well, strain into a large cocktail glass, and serve.
shaker with ice cubes. Shake well, strain into a large cocktail glass, and serve.And next we have….
For more food and drink recipes, follow Naomi's Pub N' Grub Food Forum at http://thepubandgrubforum.blogspot.com
