How to Cook a Spinach Salad

1 pound fresh spinach leaves (stems removed)
1 pint fresh strawberries (cut in half)
for Vinaigrette
1/2 cup sugar
2 Tbs toasted sesame seeds
1 1/2 tsp grated onion
1/4 tsp Worcestershire Sauce
1/4 tsp paprika
1/2 cup Vegetable oil
1/4 cup Cider Vinegar
Tear spinach into bite sized pieces.
Add strawberries and combine.
Combine ingredients in a blender for 30 seconds. Add to spinach and strawberries.